Products
Cultivation
Although masters of production and processing technologies, Sensient Dehydrated Flavors understands that there is a real requirement for experience when it comes to dealing with crops and farming. The skills, knowledge and experience we have acquired and developed across our business in growing and processing over the last hundred years mean that we're able to guarantee our customers quality products, matching their requirements. Throughout production, optimising our processes to deliver the very best in dehydrated products.
This process begins with ongoing research in the science of seed development and a program of innovative seed development, which is key to our ability to produce the finest quality, technically advanced products. In our tissue culture labs, we continually strive to expand and improve the virus-free strains that have become models for the industry.
Agronomy is both a science and art form, and Sensient Dehydrated Flavors has spent decades perfecting our in-house skills. This allows our customers to reap the benefits:
- premium product quality,
- year round consistent supply and
- unparalleled value.
We continue the process by contracting with only the very best growers, providing them with the support needed to ensure superior products at a reasonable price. Our talented engineers design and modify planting, cultivating and harvesting equipment to improve efficiencies and produce greater crop yields. Our planting equipment provides precise spacing, density and depth of planted seed. Specially modified cultivating and harvesting equipment electronically adjusts to varying ground conditions in the field. This means better quality products for our customers.
